An Unconventional Thanksgiving Dinner

And now for something completely different. I don't know how or why I thought of this in July. Perhaps it's all the cooking shows I've been watching, or my ridiculous appetite as of late. The idea just popped into my head.

Here's my question...

What would make a good non-traditional Thanksgiving dinner while still being distinctly American?
No turkey, no stuffing, no cranberry sauce. Perhaps most importantly, it would have to be even more delicious than the standard Thanksgiving fare.

I've come up with four must-haves...

Chicken and Dumplings

I love this stuff and it can be a meal in itself. The chicken always comes out tender, the dumplings are great, and the vegetables complement it all.

Bratwurst

While originally a German creation, bratwurst has pretty well established itself in American backyard barbeques.

Mustard Potato Salad

The mustard in the potato salad adds a great flavor that should go well with the bratwurst.

Mixed Green Salad

Lettuce, fresh spinach, tomatoes, green olives, black olives, and feta cheese. Topped with your choice of dressing.


So that's my idea. I'm still not sure what should be for dessert. Pumpkin pie, perhaps? That's a little too traditional, but it's good. I'd be interested to hear your ideas. Do you prepare a traditional Thanksgiving meal every year, or something a little different?